Fascinating Fact:
Wholegrain snacks, like oatcakes or wholegrain crackers, can give slower-releasing energy.
In PSHE Health Education (age 7-11), learning about healthy snacks is about making everyday choices that support growth, energy, and concentration. A good snack can top up your fuel between meals, especially on busy school days. Choosing foods with fibre, protein, or fruit and vegetables can help you feel satisfied, while sugary snacks are best kept as occasional treats. Drinks matter too, and water is often the best choice when you are thirsty.
Key Terms
- Wholegrain: A type of food made from the whole grain, including the outer layers, which usually means more fibre.
- Portion: The amount of food you have at one time, which helps you avoid eating too much without noticing.
- Added sugar: Sugar put into foods and drinks during making or cooking, not the natural sugar found in fruit and milk.
Frequently Asked Questions (Click to see answers)
What are healthy snacks for children aged 7-11?
Healthy snacks for children aged 7-11 include fruit, yoghurt, cheese, veg sticks, nuts if allowed, toast, or a small sandwich, because they give nutrients as well as energy.
How do I choose a snack that keeps me full for longer?
A snack that keeps you full for longer often contains fibre or protein, such as fruit with yoghurt, wholegrain toast with a topping, or veg sticks with hummus, rather than just sweets.
How many snacks should a child have in a day?
Many children have one or two planned snacks a day between meals, depending on routine and activity levels, and it helps if snacks are small and part of a balanced diet.
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