Nouns - Food and Drink 02

In GCSE Fast French, this food and drink set often focuses on more specific ingredients and meal choices, like meat, cooking methods, and dishes you might see on a menu. Knowing these nouns helps you be precise when you talk about what you eat, what you buy, and what you prefer.

Key Terms

• Ingredient: A food item used to make a meal, such as vegetables, meat, or spices.
• Dish: A prepared food you might order or cook, often described with simple extra detail.
• Ordering phrase: A short sentence pattern used to request food or drink politely, especially in role plays.

Frequently Asked Questions (Click to see answers)

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